Monday, January 9, 2012

Pretzel Hugs

My mother saw this tasty treat on Pinterest.  Of course she had to try it.  And of course I taste one... and then make my own!  Super simple, and really yummy.


Ingredients:
2 bags of Hershey’s Hugs
1 “Pounder” bag of Pretzel Snaps
Big baking sheet
Waxed paper – for easy removal

Directions:

Preheat oven to 300*
Unwrap hugs
Line baking sheet with waxed paper (parchment works too)
Lay out pretzels
Top each pretzel with a Hug

Heat in oven for 2 minutes (my oven takes 2 minutes and 30 seconds)
**Don't let Hugs get too melty!  They'll run through the holes in the pretzel and make a mess!
Sandwich each Hug with a second pretzel, pressing gently so they stick together
Cool in fridge for 20-30 minutes

Eat and enjoy!  These bag and ship really well.


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